翻訳と辞書
Words near each other
・ Bay Parkway (BMT Sea Beach Line)
・ Bay Parkway (BMT West End Line)
・ Bay Parkway (Brooklyn)
・ Bay Parkway (IND Culver Line)
・ Bay Parkway (Jones Beach)
・ Bay Path Regional Vocational Technical High School
・ Bay Path University
・ Bay Pines National Cemetery
・ Bay Pines Site
・ Bay Pines Veterans Administration Home and Hospital Historic District
・ Bay Lake (Minnesota)
・ Bay Lake Tower
・ Bay Lake Township, Crow Wing County, Minnesota
・ Bay Lake, Florida
・ Bay Le Moine
Bay leaf
・ Bay League
・ Bay Line Railroad
・ Bay Lough Cheese
・ Bay Lycian salamander
・ Bay Malasi
・ Bay Malton
・ Bay Meadows Breeders' Cup Sprint
・ Bay Meadows Derby
・ Bay Meadows Handicap
・ Bay Meadows Racetrack
・ Bay Meeting House and Vestry
・ Bay Middleton (horse)
・ Bay Mills Community College
・ Bay Mills Indian Community


Dictionary Lists
翻訳と辞書 辞書検索 [ 開発暫定版 ]
スポンサード リンク

Bay leaf : ウィキペディア英語版
Bay leaf

Bay leaf (plural bay leaves) refers to the aromatic leaves of several plants used in cooking. These include:
*Bay laurel (''Laurus nobilis'', Lauraceae). Fresh or dried bay leaves are used in cooking for their distinctive flavor and fragrance. The leaves are not meant to be eaten, although it is safe to do so. The leaves are often used to flavor soups, stews, braises and ''pâtés'' in Mediterranean cuisine. The fresh leaves are very mild and do not develop their full flavor until several weeks after picking and drying.
*California bay leaf – the leaf of the California bay tree (''Umbellularia californica'', Lauraceae), also known as California laurel, Oregon myrtle, and pepperwood, is similar to the Mediterranean bay laurel, but has a stronger flavor.
*Indian bay leaf or malabathrum (''Cinnamomum tamala'', Lauraceae) is somewhat similar in appearance to the leaves of bay laurel, but is culinarily quite different, having a fragrance and taste similar to cinnamon (cassia) bark, but milder.
*Indonesian bay leaf or Indonesian laurel (''salam'' leaf, ''Syzygium polyanthum'', Myrtaceae) is not commonly found outside of Indonesia; this herb is applied to meat and, less often vegetables.〔(【引用サイトリンク】 title =Spice Pages: Indonesian Bay-Leaf )
*West Indian bay leaf, the leaf of the West Indian bay tree (''Pimenta racemosa'', Myrtaceae), used culinarily and to produce the cologne called bay rum.
*Mexican bay leaf (''Litsea glaucescens'', Lauraceae).
== Taste and aroma ==

If eaten whole, bay leaves are pungent and have a sharp, bitter taste. As with many spices and flavorings, the fragrance of the bay leaf is more noticeable than its taste. When dried, the fragrance is herbal, slightly floral, and somewhat similar to oregano and thyme. Myrcene, which is a component of many essential oils used in perfumery, can be extracted from the bay leaf. They also contain the essential oil eugenol.

抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)
ウィキペディアで「Bay leaf」の詳細全文を読む



スポンサード リンク
翻訳と辞書 : 翻訳のためのインターネットリソース

Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.